Sauvignon Blanc is one of Chile’s star whites—and it’s a real specialty at Luis Felipe Edwards. They win major acclaim for their Reserve-level Sauvignon, which means you’re in for a real treat here: this crisp white is an exciting exclusive they make just for us. Head winemaker, Nicolas Bizzarri, sourced the grapes from topnotch sites across the cool (and gorgeous) Maule Valley. Inspired by the calming sound of the nearby river during harvest, (a sound the Mapuche tribe likened to the indigenous Fio-Fio bird), Nicolas named the wine “Riversong.” With its ripe tropical-fruit flavors, Riversong makes a lip-smacking aperitif or an ideal match for seafood.